Turkey Bacon Ranch BBQ Chicken Sliders
Indulge in the delightful flavors of Turkey Bacon Ranch BBQ Chicken Sliders, a perfect bite-sized treat for any occasion. These savory sliders combine juicy grilled chicken, crispy turkey bacon, and a zesty ranch dressing that will leave everyone wanting more. Ideal for summer barbecues, game days, or casual family dinners, these sliders are quick to prepare and easy to serve.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves approximately six people (6 sliders) 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1.5 lbs chicken breasts, cut into 4 inch pieces
- 12 Hawaiian rolls
- 8 slices turkey bacon
- 2 cups barbecue sauce, divided
- 1/3 cup mayonnaise
- 1/4 cup ranch dressing
- 2 cups shredded lettuce
- 1/4 red onion, sliced
- 12 squares Colby jack cheese
Instructions
- Marinate chicken in 1 cup barbecue sauce for at least 30 minutes.
- Cook turkey bacon in a skillet over low heat until crispy.
- Grill marinated chicken on medium heat for about 3 minutes per side, basting with additional barbecue sauce until cooked through.
- Assemble sliders by spreading mayonnaise on bun bottoms, layering with chicken, extra barbecue sauce, cheese, turkey bacon, lettuce, onions, and ranch dressing.
- Top with bun halves and slice into individual servings.
Nutrition
- Serving Size: 1 slider (85g)
- Calories: 320
- Sugar: 6g
- Sodium: 780mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 65mg