Turkey Bacon Cheddar Gnocchi Soup – A Rich and Creamy Comfort Meal
Turkey Bacon Cheddar Gnocchi Soup is the ultimate comfort food, perfect for cozy evenings when you crave something warm and satisfying. This rich and creamy soup combines the savory flavors of crispy turkey bacon and melted cheddar cheese with tender gnocchi, creating a bowl of happiness that’s ready in just 30 minutes. Ideal for busy weeknights or family gatherings, this delicious dish will surely impress everyone at your table. Plus, it’s easy to customize with your favorite vegetables or spices, making it a versatile addition to your recipe collection. Don’t miss out on this delightful experience—try it tonight!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 8–10 slices turkey bacon
- 1 tbsp butter or olive oil
- 1 large onion, diced
- 2 large carrots, peeled and sliced
- 4 cups chicken broth
- 1–2 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder (or 4 cloves minced garlic)
- ¼ tsp dried thyme
- ½–1 tsp red chili flakes (optional)
- 16 oz gnocchi
- 2 cups heavy cream or half-and-half
- 2 cups shredded cheddar cheese
Instructions
- Cook turkey bacon in a large pot until crispy; chop and set aside.
- In the same pot, sauté diced onion and sliced carrots in butter or olive oil until tender (about 5 minutes).
- Add chicken broth and bring to a simmer.
- Stir in heavy cream, seasonings, and mix well.
- Add gnocchi; cook until tender (about 2 minutes).
- Finish by stirring in cooked turkey bacon; adjust seasoning as needed.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 980mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 80mg