Simple Peach Feta Salad
This Simple Peach Feta Salad is a vibrant and refreshing dish, perfect for summer gatherings or light lunches. Bursting with juicy peach slices, creamy feta cheese, and a mix of peppery greens, this salad offers a delightful balance of flavors and textures. Enhanced by the crunch of candied nuts and drizzled with a light honey-balsamic dressing, it’s both easy to prepare and visually appealing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 4 ripe peaches
- 4 cups mixed greens (arugula, spinach, baby kale)
- 1/2 cup crumbled feta cheese
- 1/4 cup candied pecans or walnuts
- 1/2 small red onion
- 1/4 cup fresh basil leaves
Instructions
- Wash and slice peaches into wedges.
- In a large bowl, combine mixed greens, sliced red onion, and torn basil leaves.
- Layer sliced peaches on top of the greens.
- Sprinkle crumbled feta cheese evenly over the salad.
- Add candied nuts for added crunch.
- Whisk together olive oil, honey, balsamic vinegar, salt, and pepper in a separate bowl.
- Just before serving, drizzle the dressing over the salad and toss gently to combine.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://yummydinnerbox.com/simple-peach-feta-salad/