Creamy Peach Nectar Custard Bars
Creamy Peach Nectar Custard Bars are a delightful summer treat that beautifully combines a creamy custard filling with a buttery vanilla wafer crust. Perfect for family gatherings or casual get-togethers, these bars are both easy to prepare and make-ahead friendly. The rich flavor of peach nectar paired with the smooth custard creates an irresistible dessert that is sure to please everyone. Whether you serve them at a picnic or as a refreshing finale to a holiday meal, these custard bars are guaranteed to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ½ cups crushed vanilla wafers
- ¼ cup sugar
- ½ cup butter (melted)
- 1 cup peach nectar
- 1 cup flour
- 2 ½ cups sugar
- 6 eggs
Instructions
- Preheat your oven to 350°F.
- In a large bowl, combine crushed vanilla wafers, ¼ cup sugar, and melted butter until mixed well.
- Line a 9×13 inch brownie pan with foil or parchment paper and spray lightly with non-stick cooking spray.
- Press the wafer mixture evenly into the bottom of the pan and bake for 10 minutes until golden. Allow to cool.
- In another bowl, whisk together peach nectar, flour, remaining sugar (2 ½ cups), and eggs until smooth.
- Pour the filling over the cooled crust and bake for 30-35 minutes or until set in the center.
- Allow cooling completely before dusting with powdered sugar and serving.
Nutrition
- Serving Size: 1 bar (approximately 75g)
- Calories: 260
- Sugar: 22g
- Sodium: 130mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://yummydinnerbox.com/peach-nectar-custard-bars/