Oven Fried Chicken Recipe

Breaded chicken pieces that are baked instead of fried and come out moist and tender on the inside and crispy on the outside. This Oven Fried Chicken Recipe is perfect for family dinners, weekend gatherings, or any occasion where you want a delicious, healthy alternative to traditional fried chicken. Its unique blend of spices creates an irresistible flavor that will keep everyone coming back for more.

Why You’ll Love This Recipe

• Healthier Option: Enjoy all the great taste of fried chicken without the extra calories from frying.
• Easy Preparation: Simple steps mean you can whip this dish up even on busy weeknights.
• Flavor Packed: The combination of spices ensures each bite is bursting with flavor.
• Versatile Dish: Serve it with various sides, from salads to mashed potatoes, making it suitable for any meal.
• Crispy Texture: The Panko breadcrumbs give a delightful crunch that satisfies those crispy cravings.

Tools and Preparation

To make your cooking experience smooth, gather these essential tools before starting. Having the right equipment will enhance your efficiency in the kitchen.

Essential Tools and Equipment

• Baking dish (13 x 9” non-glass)
• Mixing bowls
• Whisk
• Plastic bag for marinating
• Oven mitts

Importance of Each Tool

• Baking dish: A sturdy baking dish ensures even cooking and allows heat circulation for that crispy finish.
• Whisk: Ideal for combining dry ingredients thoroughly, ensuring every piece of chicken is well-coated.
• Plastic bag: Perfect for marinating; it minimizes mess and maximizes flavor absorption.

Ingredients

Breaded chicken pieces that are baked instead of fried and come out moist and tender on the inside and crispy on the outside.

For the Chicken

• 4-5 lbs chicken pieces, bone-in
• 1 cup buttermilk

For the Coating

• 1 cup flour
• 1 cup Panko breadcrumbs
• 1/2 tsp baking powder
• 1 tsp celery salt
• 1 tsp kosher salt
• 1 tsp garlic powder
• 1 tsp black pepper
• 1 tsp white pepper
• 1 tsp dried mustard
• 1 tsp paprika
• 1 tsp ground ginger
• 1 tsp Italian Seasoning

For Baking

• 4 tbsp butter, melted

How to Make Oven Fried Chicken Recipe

Step 1: Marinate the Chicken

Place the chicken pieces in a plastic bag and pour in the buttermilk to coat. Squeeze out excess air before sealing. Massage the chicken to ensure it’s evenly coated. Let it marinate in the refrigerator for at least 30 minutes or up to 6 hours.

Step 2: Preheat Your Oven

Preheat your oven to 425°F. In a medium bowl, whisk together flour, Panko breadcrumbs, baking powder, and all spices. Set this mixture aside.

Step 3: Prepare Baking Dish

Place a 13 x 9” non-glass baking dish in the oven to heat for at least 15 minutes. Once hot, remove it carefully.

Step 4: Coat the Chicken

Take the marinated chicken out of the buttermilk. Shake off any excess liquid before dredging each piece in the seasoned flour mixture. Ensure all sides are well-coated.

Step 5: Bake the Chicken

Add melted butter to your heated baking dish. Arrange chicken pieces in a single layer with space between them. Bake for 12 minutes.

Step 6: Finish Baking

After 12 minutes, turn each piece over and bake for another 12 minutes or until an internal temperature of 165°F is reached.

Step 7: Serve

Remove from oven and let rest for about 5 minutes before serving. Enjoy your delicious Oven Fried Chicken!

How to Serve Oven Fried Chicken Recipe

Serving your oven fried chicken recipe can be a delightful experience. Whether it’s a casual dinner or a special occasion, presenting the chicken with complementary sides and garnishes enhances the meal. Here are some creative serving suggestions to make your oven fried chicken shine.

Pair with Classic Sides

• Coleslaw – A refreshing side that adds crunch and balances the richness of the chicken.
• Mashed Potatoes – Creamy and buttery potatoes that are perfect for soaking up any juices.
• Corn on the Cob – Sweet and juicy corn that provides a nice contrast in texture.

Add Flavorful Sauces

• BBQ Sauce – A smoky, tangy sauce that pairs well with the crispy coating.
• Honey Mustard – A sweet and tangy dip that complements the savory flavors of the chicken.
• Hot Sauce – For those who enjoy a spicy kick, drizzle some hot sauce over your chicken.

Garnish for Presentation

• Fresh Herbs – Sprinkle chopped parsley or thyme for color and added freshness.
• Lemon Wedges – A squeeze of lemon juice can brighten the dish with acidity.

How to Perfect Oven Fried Chicken Recipe

To achieve the ultimate oven fried chicken recipe, attention to detail is key. Here are some tips to ensure your chicken comes out perfectly every time.

• Marinate Longer – Allowing the chicken to marinate in buttermilk for up to 6 hours enhances flavor and tenderness.
• Preheat Your Baking Dish – Heating the baking dish ensures a crispy coating right from the start.
• Use Panko Breadcrumbs – They create an extra crunchy texture compared to regular breadcrumbs.
• Don’t Overcrowd the Pan – Give each piece enough space so it gets crispy on all sides.
• Check Internal Temperature – Ensure your chicken reaches 165°F for safe consumption.
• Let It Rest – Allowing the chicken to rest before serving helps retain its juices.

Best Side Dishes for Oven Fried Chicken Recipe

Pairing side dishes with your oven fried chicken recipe elevates your meal. Consider these delicious options that complement the flavors of your main dish.

1. Macaroni and Cheese – Creamy and cheesy pasta that is a comforting classic alongside fried chicken.
2. Baked Beans – Sweet and savory baked beans provide a hearty contrast to crispy chicken.
3. Green Beans Almondine – Sautéed green beans with almonds add a crunchy, fresh element to your plate.
4. Potato Wedges – Crispy potato wedges seasoned to perfection make for a delightful side.
5. Fried Green Tomatoes – Tangy and crispy, they enhance southern flavors alongside oven fried chicken.
6. Caesar Salad – Crisp romaine lettuce, croutons, and parmesan cheese create a fresh counterbalance.

Common Mistakes to Avoid

To ensure your Oven Fried Chicken Recipe turns out perfectly, avoid these common mistakes.

• Skipping the Marinade: Not marinating the chicken can lead to dryness. Always allow your chicken to soak in buttermilk for at least 30 minutes.
• Ignoring the Oven Temperature: Cooking at an incorrect temperature can result in uneven cooking. Preheat your oven to 425°F for the best results.
• Overcrowding the Pan: Placing chicken pieces too close together may cause steaming instead of frying. Give each piece enough space for proper crispiness.
• Not Using Panko Breadcrumbs: Regular breadcrumbs won’t give you the desired crunch. Use Panko for that extra crispy texture.
• Neglecting Internal Temperature: Undercooking can be a health risk. Always check that the internal temperature reaches 165°F before serving.

Storage & Reheating Instructions

Refrigerator Storage

• • Duration: Store leftovers in the fridge for up to 4 days.
• • Containers: Use airtight containers to keep the chicken fresh.

Freezing Oven Fried Chicken Recipe

• • Duration: Freeze for up to 3 months.
• • Containers: Wrap pieces tightly in plastic wrap and then place them in freezer-safe bags.

Reheating Oven Fried Chicken Recipe

• Oven: Preheat to 350°F and bake for about 15-20 minutes until heated through.
• Microwave: Heat on medium power for 1-2 minutes, but this may make it less crispy.
• Stovetop: Heat in a skillet over medium heat, turning occasionally until warmed.

Frequently Asked Questions

Here are some frequently asked questions about this delicious Oven Fried Chicken Recipe.

Can I use boneless chicken pieces?

Yes, boneless chicken will work well but adjust cooking time as it cooks faster than bone-in pieces.

How can I make this recipe gluten-free?

Substitute regular flour with gluten-free flour and ensure your breadcrumbs are gluten-free as well.

What sides pair well with this Oven Fried Chicken Recipe?

Consider serving it with mashed potatoes, coleslaw, or a fresh garden salad for a complete meal.

Can I customize the spices in this recipe?

Absolutely! Feel free to add your favorite spices or herbs to match your taste preferences.

Final Thoughts

This Oven Fried Chicken Recipe offers a delightful combination of moist, tender chicken with a crispy exterior. It’s perfect for family dinners or gatherings. You can easily customize it with different spices or serve it alongside various sides. Give it a try and experience its comforting flavors!