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No-Bake Strawberry Cheesecake Bars

No-Bake Strawberry Cheesecake Bars

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Indulge in the delightful No-Bake Strawberry Cheesecake Bars, a perfect summer dessert that requires no baking! These creamy bars feature a buttery graham cracker crust layered with a smooth cheesecake filling and topped with fresh strawberries. They are not only easy to prepare but also make an impressive addition to any gathering, from potlucks to family dinners. With their vibrant flavors and beautiful presentation, these bars are sure to be a hit!

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ⅓ cup granulated sugar
  • ½ cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups heavy cream
  • 2 cups fresh strawberries, hulled and chopped
  • ¼ cup granulated sugar (for topping)
  • 1 tablespoon lemon juice

Instructions

  1. Make the crust: In a bowl, combine graham cracker crumbs and sugar. Stir in melted butter until crumbly. Press firmly into the bottom of a baking dish and refrigerate.
  2. Prepare the filling: Beat cream cheese until smooth. Gradually add powdered sugar and vanilla. In another bowl, whip heavy cream to stiff peaks; fold into cream cheese mixture. Spread over chilled crust.
  3. Make topping: Cook strawberries, sugar, and lemon juice in a saucepan until syrupy. Cool before pouring over cheesecake layer.
  4. Chill: Refrigerate for at least 4 hours or overnight before serving.

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