Georgia Peach Cobbler
Indulge in the delightful flavors of Georgia Peach Cobbler, a classic American dessert that perfectly captures the essence of summer. This easy recipe features juicy, fresh peaches enveloped in a crisp, buttery topping that is sure to impress your guests at any gathering. Whether served warm with a scoop of vanilla ice cream or enjoyed on its own, each bite promises a comforting experience filled with nostalgia. Perfect for family dinners or potlucks, this cobbler is not only simple to make but also a guaranteed crowd-pleaser. Get ready to create sweet memories with this irresistible Southern favorite!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter, melted
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1 cup milk
- 2 teaspoons vanilla extract
- 3 cans sliced peaches, rinsed and drained
- 1 cup brown sugar
- Fresh lemon juice
Instructions
- Preheat your oven to 375°F (190°C).
- Pour melted butter into a 9×13 baking dish.
- In a mixing bowl, whisk together flour, granulated sugar, baking powder, milk, and vanilla until smooth.
- Pour the batter over the melted butter without stirring.
- In a skillet, combine sliced peaches with brown sugar and lemon juice; cook until sugar dissolves.
- Carefully pour the peach mixture over the batter without mixing.
- Bake for about 45 minutes until golden brown and bubbly.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1/8 recipe (approximately 115g)
- Calories: 486 kcal
- Sugar: 65g
- Sodium: 319mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 89g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 35mg
Find it online: https://yummydinnerbox.com/georgia-peach-cobbler/