Delicious Street Corn Dip Recipe
Indulge in this Delicious Street Corn Dip Recipe, a creamy and tangy delight that captures the vibrant flavors of Mexican street food. Perfect for any gathering, whether it’s a festive party or a casual BBQ, this dip combines roasted corn, zesty spices, and a medley of cheeses for an irresistible taste experience. In just 25 minutes, you can whip up this crowd-pleaser that pairs beautifully with tortilla chips, fresh veggies, or as a topping for your favorite tacos. Elevate your entertaining game with this versatile snack that’s sure to have everyone coming back for more!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Roasting
- Cuisine: Mexican
Ingredients
Scale
- 3 cups corn kernels (fresh, frozen, or canned)
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup crumbled cotija or feta cheese
- ½ cup shredded cheddar cheese
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon cumin
- Salt and pepper to taste
Instructions
- 1. Cook the Corn: Roast corn in a skillet over medium heat for 5-7 minutes until golden and charred. Alternatively, roast in the oven at 400°F for 15-20 minutes.
- 2. Prepare the Dip: In a large mixing bowl, combine mayonnaise, sour cream, cotija cheese, cheddar cheese, lime juice, and roasted corn. Mix well.
- 3. Season the Dip: Add chili powder, smoked paprika, garlic powder, cumin, salt, and pepper. Taste and adjust seasonings as needed.
- 4. Serve: Transfer to a serving dish and garnish with fresh cilantro and extra cotija cheese. Serve with tortilla chips or veggies.
Nutrition
- Serving Size: Approximately ¼ cup (60g)
- Calories: 190
- Sugar: 2g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://yummydinnerbox.com/delicious-street-corn-dip-recipe/