Chicken Caesar Pasta Salad
Whip up a scrumptious Chicken Caesar Pasta Salad in just 20 minutes! This delightful dish, perfect for picnics, potlucks, or quick weeknight dinners, features tender rotini pasta tossed with juicy chicken and crisp Romaine lettuce. A homemade dressing made with Dijon mustard, lemon juice, and Parmesan cheese elevates this salad to new heights of flavor. Satisfying yet refreshing, it’s a fantastic choice for any occasion, whether served as a main dish or side.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz uncooked rotini or penne pasta
- 2 hearts of Romaine lettuce
- 1 cup shredded rotisserie chicken
- 2 teaspoons Dijon mustard
- 2 Tablespoons fresh lemon juice
- 2 teaspoons Worcestershire sauce
- 3/4 cup mayonnaise
- 2 teaspoons minced garlic
- 1 teaspoon anchovy paste
- 1/3 cup finely grated Parmesan cheese
- Croutons (optional)
- Parmesan cheese, for serving
Instructions
- Cook pasta in boiling salted water until al dente; drain and cool slightly.
- Combine dressing ingredients in a mixing bowl and whisk until smooth.
- In a large bowl, mix cooled pasta with chopped Romaine and shredded chicken.
- Pour dressing over the salad and toss until evenly coated.
- Serve chilled or at room temperature, topped with croutons and extra Parmesan if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://yummydinnerbox.com/chicken-caesar-pasta-salad/