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Air Fryer Chicken Breasts

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Air Fryer Chicken Breasts are the ultimate solution for a quick, juicy, and flavorful meal in just 20 minutes! This easy recipe transforms skinless, boneless chicken breasts into tender delights that can be enjoyed in a variety of dishes—from salads and sandwiches to rice bowls. With a simple blend of spices that enhances the natural flavor of the chicken, you’ll have a versatile protein ready for any occasion. Plus, air frying ensures minimal oil usage, making this a healthier cooking method with less cleanup. Get ready to savor perfectly cooked chicken that’s both delicious and nutritious!

Ingredients

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  • 4 skinless, boneless chicken breasts
  • 1 tablespoon olive oil (or oil of choice)
  • 1 teaspoon chili powder
  • 1 teaspoon Italian seasoning (or oregano)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 390°F.
  2. In a small bowl, whisk together chili powder, Italian seasoning, garlic powder, onion powder, salt, and pepper.
  3. Pound the chicken breasts to an even thickness if desired. Rub olive oil on both sides and coat with the spice mixture.
  4. Place seasoned chicken breasts in the air fryer basket; cook for 10 minutes on one side.
  5. Flip the chicken and cook for another 10 minutes or until they reach an internal temperature of 165°F.
  6. Remove from the air fryer and let rest for at least 5 minutes before slicing.

Nutrition

Find it online: https://yummydinnerbox.com/air-fryer-chicken-breasts/